Welcome to Khushi Kitchen

Authentic Indian Home Cooked Food

Authentic Spices

The best flavours come from authentic spices

Always Fresh Ingredients

Where possible I always use Fresh Local Produce

Authentic, Locally Sourced, Home Cooked, Indian Food.

for collection from Kilmington

Two Weekly Orders for Fresh Friday

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      Special Deal

We are currently alternating our weeks between Minas Cookery School and Khushi kitchen . Therefore we will only be taking orders every two weeks . We will be open for fresh curry orders on the following weeks : Order on or before the below dates for collection  that Friday:

4th Jan, 18th Jan, 1st feb, 15th Feb, 1st March, 15th March 29th March


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Ordering Your Meal

Please order your takeaway on or before the Tuesday 7pm for collection on that same Friday from 4pm – 6pm.. Don’t Worry if you forget to order, I have over a 100 fresh frozen curries in stock, walk into my porch, all day every single day , pay by honesty box system. 

Special Diets

I am happy to cater for all diets. Email your request before ordering mina@khushi.kitchen

Collecting Your Meal

Your meal will be ready on Friday to collect from 4-6pm, any other time by arrangement. PLEASE NOTE I AM OPEN THROUGH LOCKDOWN for fresh and frozen collection.

Gift Vouchers

Gift vouchers are available from £15, if you love Khushi food and courses share the joy with someone else.Course vouchers also available from £45. Email me on mina@khushi.kitchen 


You can pay by BACS transfer to Mrs Minaxi Fountain , 36678469, 60-83-71 (Starling Bank) or  cash on collection, or you have a PayPal option when completing your order.

Special Offers

I regularly have special offers, usually to showcase a new product on the menu, come back monthly and see what is on offer. 

My Philosophy

Curry does not need to be unhealthy.

I hope you enjoy the taste of my home-made curries, I love sharing my childhood and travelling taste experience with you.


My Philosophy

Authentic recipes passed down generations, just the same as my family and our friends have enjoyed for very many years.

Local Ingredients

Wherever possible I use fresh local produce sourced from local suppliers and I get to use the best quality ingredients, including organic and using local butchers. 

Find out more about me and why cooking is a passion I want to share with you.


No Additives, No Preservatives

No pastes, no flavour enhancers, no nasties and no unnecessary fats are used in the base cooking. Curry can be healthy when time is taken to cook with love.