Welcome to Khushi Kitchen

Authentic Indian Home Cooked Food

Authentic Spices

The best flavours come from authentic spices

Always Fresh Ingredients

Where possible I always use Fresh Local Produce

Authentic, Locally Sourced, Home Cooked, Indian Food.

for collection from Kilmington

    • £ 40.00
      Special Deal

Sourdough - Tues 11th Feb TBC

    • £ 40.00
      Special Deal

Samosa Making Course - 21st Jan 2020

Learn how to make authentic crispy Samosa from scratch (Recommended for more proficient cooks ) 1. Learn about spices 2. How to make a Lamb filling (this part will be demo'ed by Mina, let me know in notes if you want to make this hands on - we can extend your time) 3. The perfect homemade crisp pastry from scratch ! 4. Learn the art of filling and sealing your pastry 5. Tips for cooking to perfection 6. Enjoy your mornings work and take home the samosas you make circa 6 -8 PS. cold hands help too 🙂 9.15 - 12.30 ish @Khushi Kitchen, Kilmington (Full address in joining instructions which you will receive) £40 Per person

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Ordering Your Meal

Please order your takeaway on the Tuesday 8pm for collection on that same Friday from 4pm – 6pm.

Special Diets

I am happy to cater for all diets. Email your request before ordering mina@khushi.kitchen

Collecting Your Meal

Your meal will be ready on Friday to collect from 4-6pm, any other time by arrangement.

Gift Vouchers

Gift vouchers are available from £10, if you love Khushi cooking share the joy with someone else.

Payment

You can pay by transfer to Mrs M Fountain , 19639863, 090126 or  cash on collection, or you have a PayPal option when completing your order.

Special Offers

I regularly have special offers, usually to showcase a new product on the menu, come back monthly and see what is on offer.

My Philosophy

Curry does not need to be unhealthy.

I hope you enjoy the taste of my home-made curries, I love sharing my childhood and travelling taste experience with you.

R

My Philosophy

Authentic recipes passed down generations, just the same as my family and our friends have enjoyed for very many years.

R

Local Ingredients

Wherever possible I use fresh local produce sourced from local suppliers and I get to use the best quality ingredients.

Find out more about me and why cooking is a passion I want to share with you.

R

No Additives, No Preservatives

No pastes, no flavour enhancers, no nasties and no unnecessary fats are used in the base cooking.