Main Courses

Everything freshly made to order (FRESH NON FROZEN OPEN EVERY TWO WEEKS - dates on home page)

Two Weekly Orders for Fresh Friday

- £ 0.00
  Side / Starter
- £ 0.00
  Main

We are currently alternating our weeks between Minas Cookery School and Khushi kitchen . Therefore we will only be taking orders every two weeks .

Please note the curries are now packed in microwavable tubs to avoid leakage, if you would like foil trays please let me know in notes section at the end of your order cart.

Order by 7pm MONDAY BEFORE the below dates for fresh collection that Friday:

Fresh Friday Collection dates : 10th Jan , 24th Jan, 7th Feb, 21st Feb, 7th March, 21st March , 4th April, 18th April,2nd may, 16th May (TBC - please check) , 30th May…

The freezer will still be FULLY STOCKED EVERY WEEK, EVERYDAY OF THE YEAR INC ALL BANK HOLS

Please order on the Monday before these dates by 7pm . Look forward to cooking your fabulous next meal with us x

Butter Chicken (Mild)

- £ 9.00
  Main Course

Butter chicken –chicken breast marinaded in Mina's mild spice mix cooked in a curry sauce finished luxuriously with velvety cream. (Mild-Med).

Lamb Bhuna (Med)

- £ 11.00
  Main Course

Local Lean Diced Lamb marinaded overnight in Khushi spices, cooked in a Mina's signature onion & fresh tomato sauce. Slow cooked for over 9 hours to retain delicious flavour and texture. .

Moghul Chicken Korma (V.Mild)

- £ 10.00
  Main Course

Fragrant and mild dish packed with flavour. Chicken breast cooked in the indulgence of coconut milk , almonds , cashew and cream (Mild) and minas signature tomato spice base sauce. Made using luxury ingredients, originally created for India's royalty. .

Chicken Tikka Masala (Mild)

- £ 9.00
  Main Course

Chicken Tikka Masala – An Anglo-Indian evolution. Chicken In a creamy tomato based sauce, with the perfect balance of sweet (from local honey) and spice (mild)

Gujarati Chicken (Hot)

- £ 9.00
  Main Course

Gujarati Chicken – chicken thigh's on the bone (where the flavour is!) in a slow cooked onion and tomato spice gravy, packed with flavour. A delicious recipe passed down through generations of my family. (Medium /Hot) Mina's Favourite dish , passed down generations of family x

Garlic Chilli Chicken (V. Hot)

- £ 9.00
  Main Course

Red chilli and garlic dominates the tomato-based sauce, with chicken fillets and peppers and onions, a concentrated dish. (V.Hot)

Chicken Mangalore (Med -Hot)

- £ 9.00
  Main Course

Chicken Breast slow cooked in south indian spices and green chillies ,finished with coconut milk . One of Mina's creations

Keema Motter Curry (Hot)

- £ 9.00
  Main Course

Lamb Mince & Peas Curry – Cooked in delicious Khushi spices (Med/Hot)

Chicken Dhansak (Med-hot)

- £ 9.00
  Main Course

Spiced Chicken breast, wrapped in a sweet and sour Dhal (Lentil) .

(V) Paneer Tikka Makhani (Mild)

- £ 8.00
  Main Course

(V) Paneer Tikka Makhani – delicious pressed Indian cheese and peppers in a medium spicy sauce with a cream to give it a little velvet luxury. A must try for vegetarians (Med)

Vegetable Bhuna(Med)

- £ 7.00
  Main Course

Cauliflower, mushroom, carrot and potato and peas for good measure ! enveloped in Khushi’s own medium curry sauce. (Vegan)

King Prawn Dhansak (Med-Hot)

- £ 9.00
  Main Course

Succulent King Prawns wrapped in Khushi's sweet and sour dhal

(V) Vegetable Dhansak (Med-hot)

- £ 9.00
  Main Course

Mushroom, Courgette , butternutSquash, Aubergine enveloped in a deliciously spiced , sweet and sour lentils. (Contains Honey - otherwise vegan, can be made without honey on request)

Chicken Bhuna (Med)

- £ 9.00
  Main Course

Chicken Bhuna – chicken cooked in slow cooked onions and spices, finished with a Khushi’s special tomato base sauce, splash of cream to finish (Med)

(V) Motter Paneer (Med)

- £ 8.00
  Main Course

Fresh pressed indian cheese and Peas, in Khushi’s spicy sauce

(V) Vegetable Tikka Masala (Mild)

- £ 9.00
  Main Course

Seasonal veg slow cooked in Khushi's signature sauce. Finished with honey, coconut and cream , Lovey exotic mild dish for delicate constitutions 🙂 x Can be made vegan on request

Chicken Madras (V.Hot)

- £ 9.00
  Main Course

Chicken cooked in slow cooked onions and spices,infused with garam masala and green chillis & finished with a Khushi’s special spicy tomato base sauce

Chicken Jalfrezi (hot)

- £ 9.00
  Main Course

Chicken Breast marinaded in hot Khushi spices and cooked in Minas tomato and onion base sauce. Finished with shallot , green peppers and hot green chilli .

REDUCED Dalwood White (SPECIAL OFFER -REDUCED last 2 bottles)

- £ 12.00
  Side / Starter

This is a fabulous local Wine , may even have picked the grapes myself from a lovely local family business . Delicious with our curries . Or a wonderful treat for someone .