Main Courses
Everything freshly made to order (OPEN EVERY TWO WEEKS - dates on home page)SPECIAL SET MENU
- £ 0.00Side / Starter
- £ 0.00Main
- £ 0.00
- WATCH OUT FOR MINAS SPECIALS HERE - . Email me if you'd like to be notified first [email protected]
butter chicken – chicken breast marinaded in Khushi spice mix cooked in a curry sauce finished luxuriously with cream. (Mild/Med).
Butter Chicken (Mild)
Lamb Madras (V.Hot)
- £ 10.00Main Course
- £ 10.00
Lean Diced Lamb marinaded overnight in Khushi spices, cooked in a Mina's signature onion & fresh tomato and hot chilli sauce . Slow cooked for over 8 hours to retain delicious flavour and texture.
Moghul Chicken Korma
- £ 9.00Main Course
- £ 9.00
Fragrant and mild dish packed with flavour cooked in mild tomato and onion based gravy and finished with the indulgence of coconut, almond , cashew and cream (Mild). Made using luxury ingredients, originally created for India's royalty. (This is no longer available as a frozen item, fresh only every second Friday) .
Chicken Tikka Masala
- £ 8.00Main Course
- £ 8.00
Chicken Tikka Masala – An Anglo-Indian evolution. In a cream tomato based sauce, with the perfect balance of sweet and spice (mild)
Gujarati Chicken
- £ 8.00Main Course
- £ 8.00
Gujarati Chicken – chicken thigh's on the bone (where the flavour is!) in a slow cooked onion and tomato spice gravy, packed with flavour. A delicious recipe passed down through generations of my family. (Medium /Hot) Mina's Favourite dish , passed down generations of family x
Garlic Chilli Chicken
- £ 8.00Main Course
- £ 8.00
Red chilli and garlic dominates the tomato-based sauce, with chicken fillets and peppers and onions, a concentrated dish. (V.Hot)
Chicken Mangalore (Med/Hot)
- £ 8.00Main Course
- £ 8.00
Chicken Breast slow cooked in south indian spices and green chillies ,finished with coconut milk . One of Mina's creations
Keema Motter Curry
- £ 8.00Main Course
- £ 8.00
Lamb Mince & Peas Curry – Cooked in delicious Khushi spices (Med/Hot)
Chicken Dhansak (Med)
- £ 8.00Main Course
- £ 8.00
Spiced Chicken breast, wrapped in a sweet and sour Dhal (Lentil) .
(V) Paneer Tikka Makhani
- £ 7.00Main Course
- £ 7.00
(V) Paneer Tikka Makhani – delicious pressed Indian cheese and peppers in a medium spicy sauce with a cream to give it a little velvet luxury. A must try for vegetarians (Med)
Vegetable Bhuna(Med)
- £ 7.00Main Course
- £ 7.00
Cauliflower, mushroom, carrot and potato and peas for good measure ! enveloped in Khushi’s own medium curry sauce.
King Prawn Dhansak
- £ 9.00Main Course
- £ 9.00
Succulent King Prawns wrapped in Khushi's sweet and sour dhal
(V) Vegetable Dhansak
- £ 8.00Main Course
- £ 8.00
Mushroom, Courgette , butternutSquash, Aubergine enveloped in a deliciously spiced , sweet and sour lentils.
Chicken Bhuna
- £ 8.00Main Course
- £ 8.00
Chicken Bhuna – chicken cooked in slow cooked onions and spices, finished with a Khushi’s special tomato base sauce, splash of cream to finish (Med)
(V) Motter Paneer
- £ 5.00Side / Starter
- £ 7.00Main
- £ 5.00
Fresh pressed indian cheese and Peas, in Khushi’s spicy sauce
(V) Vegetable Tikka Masala
- £ 8.00Main Course
- £ 8.00
Seasonal veg slow cooked in Khushi's signature sauce. Finished with honey, coconut and cream , Lovey exotic mild dish for delicate constitutions 🙂 x
Chicken Madras (Hot)
- £ 8.00Main Course
- £ 8.00
Chicken cooked in slow cooked onions and spices,infused with garam masala and green chillis & finished with a Khushi’s special spicy tomato base sauce
Vegan Jackfruit Curry
- £ 7.00Main Course
- £ 7.00
Indian Spiced traditional Jackfruit, in a onion and tomato based sauce. From India's street food to a Devon village !. New and Healthy but so tasty.