Mains

Butter Chicken (Mild)

    • £ 8.50
      Main Course

butter chicken – free range chicken breast marinaded in Khushi spice mix cooked in a curry sauce finished luxuriously with cream. (Mild/Med).

lamb spice pot

Lamb Bhuna (Med)

    • £ 10.00
      Main Course

Local Lean Diced  Lamb marinaded overnight in Khushi spices, cooked in a Mina's signature onion & fresh tomato spiced sauce  .  Slow cooked for over 8 hours  to retain delicious flavour and texture. 

 

 

Moghul Chicken Korma

    • £ 9.00
      Main Course

Fragrant and mild dish packed with flavour cooked free range chicken cooked in the indulgence of coconut milk , almond , cashew and cream (Mild) and tomato. Made using luxury ingredients, originally created for India's royalty.  .

Chicken Tikka Masala

    • £ 8.50
      Main Course

Chicken Tikka Masala – An Anglo-Indian evolution. free Range Chicken In a cream tomato based sauce, with the perfect balance of sweet and spice (mild)

Gujarati Chicken

    • £ 8.50
      Main Course

Gujarati Chicken – free range chicken thigh's on the bone (where the flavour is!)  in a slow cooked onion and tomato spice gravy, packed with flavour. A delicious recipe passed down through generations of my family.  (Medium /Hot) Mina's Favourite dish , passed down generations of family  x

garlic chili chicken

Garlic Chilli Chicken

    • £ 8.50
      Main Course

Red chilli and garlic dominates the tomato-based sauce, with  free range chicken fillets and peppers and onions, a concentrated dish. (V.Hot)

Chicken Mangalore (Med/Hot)

    • £ 8.50
      Main Course

FREE RANGE Chicken Breast slow cooked in south indian spices and green chillies ,finished with coconut milk . One of Mina's creations

Keema Curry

Keema Motter Curry

    • £ 8.00
      Main Course

Lamb Mince & Peas Curry – Cooked in delicious Khushi spices (Med/Hot)

Chicken Dhansak (Med)

    • £ 8.50
      Main Course

Spiced Free Range Chicken breast, wrapped in a sweet and sour Dhal (Lentil) .

Paneer Tikka Makhani

(V) Paneer Tikka Makhani

    • £ 7.00
      Main Course

(V) Paneer Tikka Makhani – delicious pressed Indian cheese and peppers in a medium spicy sauce with a cream to give it a little velvet luxury. A must try for vegetarians (Med)

mixed veg curry

Vegetable Bhuna(Med)

    • £ 7.00
      Main Course

Cauliflower, mushroom, carrot and potato and peas for good measure !  enveloped in Khushi’s own medium curry sauce.

King Prawn Dhansak

    • £ 9.00
      Main Course

Succulent King Prawns wrapped in Khushi's sweet and sour dhal

(V) Vegetable Dhansak

    • £ 8.00
      Main Course

Mushroom, Courgette , butternutSquash, Aubergine enveloped in a deliciously spiced , sweet and sour lentils.

khushi kitchen chicken bhuna

Chicken Bhuna (Free Range)

    • £ 8.50
      Main Course

Chicken Bhuna – chicken cooked in slow cooked onions and spices, finished with a Khushi’s special tomato base sauce, splash of cream to finish (Med)

(V) Motter Paneer

    • £ 5.00
      Side / Starter
    • £ 7.00
      Main

Fresh pressed indian cheese and Peas, in Khushi’s spicy sauce

lamb spice pot

Goat Madras (hot)

    • £ 11.00
      Main Course

Local Goat is marinaded in a  delightful combination of onions, herbs and spices.  Cooked in Minas signature slow cooked onion and tomato spiced sauce.  Slow cooked for 12 hours to retain a delicious flavour.

(V) Vegetable Tikka Masala

    • £ 8.00
      Main Course

Seasonal veg slow cooked in Khushi's signature sauce. Finished with honey, coconut and cream , Lovey exotic mild dish for delicate constitutions :-) x

BOLLYWOOD DINNER AND DANCE EXTRAVAGANZA 4th Nov

    • £ 40.00
      Side / Starter
    • £ 40.00
      Main

  • Dust off those Bollywood outfits and get your groove on as Bollywood comes to Kilmington once again ! a Night not to be missed !
  • Menu Is set menu (some components Still being designed so subject to small change ) Select menu a, b or c.  a. Meat (And choose Keema or Butter), b. Veg or c. vegan

    a. Butter Chicken OR Keema &  Dhal , Bread, Rice  Dessert & Starter, Pickles, dips

  • b. Veg or c. vegan : Veg Tikka Masala,  Dhal , Bread , Rice, Dessert & Starter, Pickles dips

PLEASE LET ME KNOW IN NOTES SECTION IF YOU WOULD LIKE A. (With Butter or Keema )  OR B. (Veg tikka) OR C. (Vegan version of veg tikka) with guest full name too  . 

YOUR PLACE IS ONlY GUARANTEED WHEN IT IS PAID IN FULL BY BACS/Transfer if possible

BACS : 36678469 608371 Mrs Minaxi Fountain (Starling Bank-Business)

or PayPal if not x. LOOKING FORWARD TO HOSTING YOU xx.

If you are a group please try and book together in one booking.  Max group size 12 smaller groups may have others allocated to your table so be prepared to be social :-). 

Email me if you have any questions very happy to help:   min[email protected].  All specific details in poster attached here